Shuseki: Izakaya


Price Range: $$

Alcohol/Sake: Yes

Atmosphere: Casual

5115 W Spring Mountain Rd
#117
Las Vegas, NV 89146
Neighborhood: Chinatown

(702) 222-2321

If you’re looking for traditional late night  Izakaya (Japanese bar food) and sake or Japanese beer,  Shuseki is the spot.  It’s delicious, and portions are large, and affordable.  My daughter’s favorite things to order are the tamago omelet (sweet egg), karaage chicken (fried chicken), and a large musubi with ume.  I like to order the japanese oshinko (pickles).  They are really traditional style, and the grilled rice ball which has a katsuo flavor and is really large like the musubi.  The sushi is pretty good, but I like larger appetizers like tofu agedashi.  They also have yakitori, (meat and veggies on a stick).  My fav is the bacon wrapped asparagus. I haven’t tried their gyoza’s but they look fresh, not like those frozen cheap kind they serve everywhere.  Their menu is big with pictures and they have variety from traditional sushi and elaborate specialty rolls and sashimi, to yakitori, to appetizers, and bentos, and bbq or noodles, or katsu curry rice plates and other unique dishes.   And for desert, try some mango mochi ice cream, or honey toast (with ice cream.)

There’s lots of parking, and with the casual atmosphere, it’s good for kids and big groups.  They serve beer and wine and sake for 21+.  In this economy, it’s cheap and large portions match their flavor.  It’s value exceeds it’s cost. Shuseki is hands down one of my favorite spots in Las Vegas, and they are open late.  Try Shuseki with a group of friends, or for a first date spot.o

Gyoza (I haven’t tried them but they look good)

Tsukemono/Oshinko (traditional pickles: cucumber, eggplant and cabbage) $2.99

Grilled onigiri (rice ball) available in different flavors. $1.50

Yakitori starts at $1.50 a stick

Asparagus bacon is my favorite. $1.50

The sushi selection is big and delicious

I haven’t tried the Katsu Curry yet, but how can you go wrong with that?

Try the Honey Toast for dessert.

xoxo

Kristie Manning

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